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An overhead flat-lay of an artisan spread on a dark grey surface, featuring a wooden board displaying smoked salmon, charcuterie, and sea salt, a second wooden board with blue cheese, artisan cheese, and a cheese knife, alongside a bottle of whisky, a piece of black pudding, a small dish of cold-pressed rapeseed oil, a bowl of preserve, a bowl of mustard, and a bowl of balsamic glaze.
The Masterchef Commission hamper featuring a signature black presentation box displayed behind a small bottle of spirits, a jar of preserve, a jar of mustard, a block of artisan cheese, sliced charcuterie, a bottle of oil, a bottle of whisky, a bottle of rapeseed oil, a smoked salmon fillet, a bag of coffee, a wedge of blue cheese, a jar of condiment, and a piece of black pudding, arranged on a dark grey textured surface.
Heather Hills Scottish Heather Honey: Heather Hills Farm raw Scottish Heather Honey in a glass jar, 100% pure wild-flowering honey.
Little Doone Sweet Balsamic: Little Doone Original Sweet Balsamic Dressing bottle, a Scottish artisan condiment.
Rose Cottage Bramble Jelly: Rose Cottage handmade Bramble Jelly jar, a traditional Scottish fruit preserve from the Highlands.
Galloway Lodge Honey Mustard: Galloway Lodge Mustard with Honey jar, a sweet and savoury Scottish artisan condiment.
Cullisse Rapeseed Oil: Cullisse Highland Cold Pressed Rapeseed Oil bottle, surrounded by yellow rapeseed flowers on a dark background.
Haar Coffee 'High Tide': Haar Coffee Roasters High Tide blend in a white pouch, specialty coffee roasted in Scotland.
Isle of Raasay Whisky: Dram: Isle of Raasay Hebridean Single Malt Scotch Whisky in a textured glass bottle on a slate background.
Blackthorn Scottish Sea Salt: Blackthorn Scottish Sea Salt Flakes in a black and white floral box, crafted on the West Coast.
Charles Macleod Stornoway Black Pudding roll in black and gold packaging, an iconic Scottish savoury ingredient for hearty Highland breakfast hampers.
Highland Fine Cheeses Strathdon Blue in its presentation box, a rich Scottish blue cheese from Tain.
Connage Highland Dairy Organic Dunlop cheese block, a traditional cloth-bound Scottish hard cheese.
Great Glen Charcuterie sliced Venison Salami with Green Peppercorns, an award-winning Scottish cured meat.
East Coast Cured Salami Picante in vacuum packaging, a spicy Scottish artisan cured meat.
Ullapool Smokehouse Highland Heather Honey Roast Smoked Salmon in vacuum packaging, a premium Scottish seafood delicacy for bespoke corporate gifting.
Croft and Coast 18-inch flagship luxury Scottish hamper box, showcasing our signature black rigid packaging, gold wax seal, and pressed heather for executive corporate commissions.
Croft & Coast

The Masterchef Commission

Sale price£221.15

The Masterchef Commission is the ultimate culinary arsenal. We have created a sweeping collection of Scotland's most revered ingredients for the dedicated home cook. Whether deglazing a pan with a Hebridean single malt or dressing local fish, this curation turns the domestic kitchen into a Highland studio.

The Centrepieces At the heart of this collection sits a bottle of lightly peated Isle of Raasay Single Malt, ready to be poured or used as a foundation for complex sauces. Alongside it is our local Ullapool smoked salmon, providing a delicate coastal catch with a beautifully rich texture.

The Charcuterie & Cheese We have selected heavily textured, robust proteins to build out the savoury profile, featuring Great Glen Venison Salami alongside East Coast Cured Salami Picante. The cheese selection is equally uncompromising, pairing the sharp bite of Strathdon Blue with the smooth profile of organic Connage Dunlop. Together, they form a definitive grazing board for the discerning palate.

The Artisan Pantry This expanded section forms the true chef's toolkit, anchored by the legendary Charles Macleod Stornoway Black Pudding to provide a rich, traditional foundation. Dress and season your dishes with smooth Cullisse Rapeseed Oil, Little Doone Sweet Balsamic Dressing, and the distinctive geometric crystals of Blackthorn Salt. For absolute depth of flavour, layer in Galloway Lodge Mustard and the highly unique Highland Boundary Scots Pine Syrup

The Sweet Finish To complete the culinary experience, the larder includes pure Scottish Heather Hills Honey, Rose Cottage Bramble Jelly, and a deeply aromatic High Tide roast from Haar Coffee.

Please note: As we work with small independent Scottish producers, our larder relies on natural, small-batch production; we may occasionally need to substitute a specific flavour or product within your curation. Any alternative selected by the studio will always reflect our uncompromising standards and perfectly match the quality of the original.

Ordering for a team or client roster? Discover our Bespoke Corporate Service.

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