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This premium collection offers a comprehensive overview of the modern Scottish larder, carefully balancing robust savoury profiles with classic artisan bakes. The Restorative Studio Commission is designed to provide a moment of true culinary indulgence.
The Brew The collection offers a choice of exceptional morning pours. We have included a robust High Tide roast from Haar Coffee Roasters, alongside a refined, delicate Pekoe Breakfast Blend Loose Leaf Tea. Each brew offers a distinctively pure taste profile to anchor your morning ritual.
The Botanical Tonic To expand your beverage experience, the collection includes the highly unique Highland Boundary Gorse Wild Botanical Syrup. Crafted to capture the bright essence of the Highlands, this versatile syrup serves as the perfect mixer for a crisp, refreshing soft drink when topped with sparkling water, or it can be drizzled over desserts as a distinctively sweet artisan topping.
The Savoury Foundation For a deeply satisfying savoury bite, we have anchored the selection with a wedge of smooth Connage Dairy Dunlop cheese. This is perfectly paired with crisp Stag Traditional Stornoway Cocktail Oatcakes, offering a robust foundation for a mid-afternoon grazing board.
The Traditional Bakes We have curated a definitive selection of classic Scottish baking. The selection features a traditional The Westray Bakehouse Shortbread Round, baked for a perfect, buttery melt. Alongside it sits a rich fruit Nevis Bakery Traditional Dundee Cake and a box of bright, white chocolate-dipped Island Bakery Organic Lemon Melts.
The Sweet Pantry To elevate your daytime spread, the hamper features two exceptional standalone luxuries. The vibrant The Jam Bothy Scottish Raspberry and Gin Jam brings a burst of bright, spirited fruit to warm scones or fresh pastries. Standing alongside it, a jar of pure Heather Hills Honey provides a rich, gold-standard sweetness to finish your pantry line-up.
The Confectionery Finish The tasting experience concludes with premium artisan sweets. The box includes traditional, crumbly Tabrifics Original Scottish Tablet, alongside two exceptional chocolate bars: a decadent Coco Isle of Skye Sea Salted Caramel & Milk Chocolate Bar, and the complex notes of a Chocolate Tree Bramble & Cardamom Dark Chocolate Bar.
Please note: As we work with small independent Scottish producers, our larder relies on natural, small-batch production; we may occasionally need to substitute a specific flavour or product within your curation. Any alternative selected by the studio will always reflect our uncompromising standards and perfectly match the quality of the original.
The Larder [What is inside]
- Pekoe Breakfast Blend Loose Leaf Tea (75g)
- Haar Coffee Roasters High Tide (220g)
- Nevis Bakery Traditional Dundee Cake (360g)
- Tabrifics Original Scottish Tablet (85g)
- Island Bakery Organic Lemon Melts (133g)
- Heather Hills Pure Honey from Wild Flowering Highland Heather (113g)
- The Jam Bothy Scottish Raspberry and Gin Jam (227g)
- The Westray Bakehouse Traditional Shortbread Round (220g)
- Connage Dairy Dunlop (200g)
- Stag Traditional Stornoway Cocktail Oatcakes (125g)
- Coco Isle of Skye Sea Salted Caramel & Milk Chocolate Bar (80g)
- Chocolate Tree Bramble & Cardamom Dark Chocolate Bar (100g)
- Highland Boundary Gorse Wild Botanical Syrup (250ml)
The Presentation
Every collection is assembled by hand in our West Coast studio. The contents are safely nestled within a rigid, ink-black presentation box to ensure a pristine arrival. Where necessary, fresh items are secured within an insulated foil pouch alongside gel ice packs to guarantee they remain perfectly chilled in transit. Each curation is wrapped in a Croft & Coast belly band printed on high-GSM, natural-coloured paper and bound with sage green cotton twill ribbon. As a final mark of craftsmanship, the gift is finished with a hand-pressed gold wax seal of approval and a sprig of dried Scottish heather.
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The Restorative Commision
Sale price£146.35
