{"product_id":"east-coast-cured-salami-picante-125g","title":"East Coast Cured Salami Picante (125g)","description":"\u003cp\u003eProduced in Leith, Edinburgh, by East Coast Cured, this Salami Picante is a sharp, modern addition to the Scottish larder. Prepared in small batches using locally sourced Scottish pork, the family-run charcuterie applies traditional continental methods to deliver a robust and authentic profile.\u003c\/p\u003e\n\u003cp\u003eThe pork is seasoned with a bold blend of hot chillies and aromatic spices, then slowly air-dried to develop a deep, savoury base. Yielding a vibrant colour and a smooth texture, the meat provides a warm, lingering heat. Offering a firm structure and a highly satisfying finish, this provision stands beautifully alongside a robust red wine, a cold craft beer, or a curated flight of local cheeses.\u003c\/p\u003e","brand":"Croft \u0026 Coast","offers":[{"title":"Default Title","offer_id":57981053960456,"sku":null,"price":9.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1038\/7698\/5096\/files\/croft-and-coast-east-coast-cured-salami-picante-scottish-charcuterie_jpg.jpg?v=1781091189","url":"https:\/\/croftandcoast.scot\/products\/east-coast-cured-salami-picante-125g","provider":"Croft \u0026 Coast","version":"1.0","type":"link"}